Overview

Septime is a true gem in the world of modern cuisine in Paris. Located in the trendy 11th arrondissement, this Michelin-starred restaurant has garnered a reputation for its unique approach to food and dining experience.

Helmed by chef Bertrand Grébaut, Septime offers a menu that showcases the best of contemporary French cuisine with a focus on seasonal and locally-sourced ingredients. Grébaut, who trained under renowned chefs such as Alain Passard and Alain Ducasse, brings a creative and innovative touch to his dishes that is truly captivating.

The restaurant itself is a minimalist and stylish space, with exposed brick walls, wooden tables, and an open kitchen that allows diners to watch the culinary magic happen right before their eyes. The ambiance is relaxed yet sophisticated, making it the perfect setting for a cozy dinner or special occasion.

One of the standout features of Septime is its tasting menu, which changes regularly based on what ingredients are in season. Diners can choose from a 5 or 7-course tasting menu that showcases a variety of dishes that highlight the chef's skill and creativity. Each dish is beautifully presented and bursting with flavor, leaving diners with a memorable dining experience.

In addition to the tasting menu, Septime also offers a la carte options for those who prefer to choose their own dishes. The menu features a mix of meat, seafood, and vegetarian options, ensuring that there is something for everyone to enjoy.

Curated by the World Culinary Awards